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About Key West Food Tours
Call us with any questions (305) 570-2010
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Our Mission
Key West Food Tours was founded in 2014 to offer visitors of Key West a taste of authentic local culinary experiences while providing historical anecdotes, because, let’s face it, food tastes better when there’s a story behind it!
Here in Key West, food is an art, and art is what we know best. We islanders are known to be laid-back, creative, wacky, & friendly. Well, the chefs are no different.
We provide unique and original local culinary walking tours in a safe, sustainable, and environmentally responsible manner. Our goal is to create food memories that last a lifetime. By taking visitors off-the-beaten-path, you’ll discover engaging and knowledgeable local guides who are eager to share the most authentic and delicious version of Key West.
Here at Key West Food Tours, our team and tour guides are dedicated to giving you the best experience possible, while filling your bellies up with local favorites. We want to show you what our island has to offer: A rich history with cultural influences, and tasty local food!
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Analise Andrews
Raised in her Cuban grandmother’s Key West kitchen, and armed with a business degree, Analise started Key West Food Tours in 2014.
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Shannon McRae
A native Floridian, Shannon was the first to join the KWFT Team. Starting as a guide, she knows the tours and the Key West food scene inside and out.
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Shayla Patten
Shayla is a South Florida native, calling Key West home for the last 20 years, wearing her “Freshwater Conch” badge with pride.
Speak with our team
Call us with any questions (305) 570-2010
Don't Miss Out!
Don’t wait until the last minute. As one of the top-rated experiences in Key West, spots fill up quickly. Reserve your spot today!