In the wake of the 55th Annual Key West Conch Blowing Competition, we thought it appropriate to share some sage island wisdom about the Caribbean Queen conch and all its rich history, uses, and styles of preparations. Starting from the beginning, “conch” (pronounced “konk”), said incorrectly, is the very first indication that you are a fish […]
Meet Analise Smith! She is Key West Food Tour’s Wonder Woman! A Jill-of-all-trades, Analise designed the tour, developed the brand, and is the driving force behind building our company from the ground up. We asked her a few questions about the tour, Key West, and what makes the entrepreneur tick, here’s what she said… What […]
Meet Nick Soto! Born and raised in Key West, Nick gives the tour a local peek into the life of a Conch. He’s had a long-lasting love affair with all things food, and has worked in the front and back of the house in restaurants both here and Boston. We asked him a few questions about […]
“Irma-kay, guys.”—Key West, Florida Irma was no joke. The news you heard from frantic weathermen wasn’t wrong, just…exaggerated. We get it–disaster sells, but in all honesty Key West came out #blessed and is sitting pretty pretty. Now, more than ever, the wild, wacky, wonderful, tropical paradise needs you to know that we are up and […]
THIS MONDAY, Oct 23rd, Key West Food Tours is bewitching guests with two transfixing hours of cocktails and costumes down Fantasy Fest lane! This spellbinding tour includes so many goodies, it’ll have you JUMPING with FEAR……ummm, we mean “JOY!” Here are the Top 5 Reasons this Tour is NOT to Miss! 1. Each Tantalizing Tonic […]
Mini lobster season is about to kick off in the Florida Keys, and man are we ready to get our hands on some fresh Florida lobster! The 2-day spiny lobster event is always the last consecutive Wednesday and Thursday in July, with the regular season opening August 6th and ending March 31st. Mini season started […]